Mark Henderson
London Times
Sunday, January 10th, 2010
The secretive attitude of food companies towards nanotechnology research risks starting a consumer backlash against products that could improve health and reduce waste, a parliamentary inquiry has found.
Nanomaterials that are 800 times...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.