01-15-2011 06:28 AM
'Do you put dimethylpolysiloxane, an anti-foaming agent made of silicone, in your chicken dishes? How about tertiary butylhydroquinone (TBHQ), a chemical preservative so deadly just five grams can kill you?

These are just two of the ingredients in a McDonald's Chicken McNugget. Only 50 percent of a McNugget is actually chicken. The other half includes corn derivatives, sugars, leavening agents and completely synthetic ingredients.

There's no doubt processed food like that from McDonald's is not part of a healthful diet, and I'm grateful I've never had a chicken McNugget. But many Americans cannot say the same.'

Read more: What's in Fast Food? What's in the Non-Chicken Half of the McNugget